Marinated 3 Bean Salad

Ingredients:

1 can organic black beans

1 can organic kidney beans

1 can organic garbanzo beans

Dressing Ingredients (listed in the order from greatest amount to least):

Extra virgin olive oil 

Balsamic vinegar

Dijon country mustard

Lime juice (freshly squeezed) 

Sea salt (to taste) 

Note: Adjust amount to your own taste.

Directions: 

1. Drain all three beans in a strainer and rinse with cold water. 

2. Place rinsed beans in a medium size bowl.

3. Combine dressing ingredients together in a separate bowl. Transfer to a mason jar and shake well. 

4. Pour over beans and toss gently. 

5. You can serve over salad with a freshly chopped herb of your preference or enjoy by itself.